New York is among ten states that prohibit selling wine in grocery stores, a restriction dating back to Prohibition. A...
Winemaker Maxime Chapoutier’s innovative wines have sparked debates about tradition and globalization in winemaking. These two wines, a red and...
The San Francisco Chronicle Wine Competition, held annually by the Cloverdale Citrus Fair, tasked judges with evaluating a vast array...
The wine industry is facing turbulent times, but consumers are enjoying unprecedented advantages in terms of quality and affordability. The...
In November, exports of Italian sparkling wine, particularly Prosecco, to the U.S. saw a significant surge, reaching a record increase...
The 2025 Silicon Valley Bank (SVB) State of the U.S. Wine Industry Report highlights an unprecedented opportunity for wine consumers...
Celebrating excellence in winemaking, the San Francisco International Wine Competition (SFIWC) revealed its top 2024 Chardonnay winners. Among the highlights...
The “Back to the North” initiative promotes visits to struggling small businesses in northern Israel, many of which are at...
Chris Becker’s Better Rhodes began as a small venture with a mini-fridge of alcohol-free beverages in Madison, Connecticut. Since its...
The United States recently approved 13 new bottle sizes for wine and spirits, including the 620-ml clavelin bottle traditionally used...
Western New York State, particularly around Niagara Falls and Lake Erie, may not seem like an obvious destination for wine...
In a landmark trade deal, U.S. and Canadian wine growers forged an agreement where Washington state wineries sent large quantities...
