Posts Tagged ‘tasting’

2007 Mosel Riesling – Qualitatswein

Tuesday, September 9th, 2008

Seems to have more alcohol than their -Kabinet

Clear, clean, light pale-straw

Nose: candy, sherbert, fresh, lime-minerality, tinned-peaches, honey

A lot fuller – more dimension to it, broader on the entry, much fuller mouth feel, more bracing finish… would stand up to a lot better than the Riesling-Kabinet. A bit more graceful – certainly not as lively but certainly better rounded.

Serve with: shell-fish (scallops pan-seared in chilli-infused olive oil)

or – with Thai-green curries/ Chicken Korma with pineapple and coconut

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Posted in Food, Wine, Wine Review | 2 Comments »

Passion on the Vine – a review

Tuesday, August 12th, 2008

When one looks at a vineyard – you’re not looking at it in the same way as you would look at an orange orchard. Instead one sees a multitude of experiences past and of moments yet to come – moments of intimacy, memorable occasions, conversations and treasured friendships. Since time immemorial, vineyards have not only been the touchstone of certain regions, but have often been the lifeblood of local communities and the cornerstone of entire generations of families. Every vineyard contains a family, a , a and a . This was at least, the sentiment I had before embarking on a mission to City, where I would promote and sell ’s connected to my family in some ways, and more importantly – from my country. During that time – having spent much time in for the mission, I left with those stories and sentiments of culture and family fresh in my blood. But with every -call and wine I began to feel further and further from the vineyard. Soon it was about laid in cost, case-discounts and what kind of Point of Sale material was on offer. I travelled the country in a rental car with a case of wine, a corskrew and a -point presentation along the way having people from Westchester Wine Warehouse cruelly spit wine on my shoe after having left me waiting for an hour, sitting in cold-rooms of cellars in Maryland, helping do stock-takes in Ohio, presenting to Wholefoods buyers in North Carolina and pushing on-premise retail in : and with every step I became a bit more confused and lost the focus of what I was doing. Having believed that wine was so important to my country and stepping into the States to tell the story of South African wine, it was very dispiriting to suddenly be faced with the fact that no one really cared so long as they could make a profit.

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Duck Walk Vineyards

Wednesday, August 6th, 2008

Duck Walk VineyardThe East end of is surrounded by an array of vineyards unknown to many. With open doors and no reservations necessary, these vineyards make it possible and accessible to sample and enjoy their love and hard work. The Hamptons have a reputation of being overpriced and I’ll agree on that for the most part, except when it comes to . Here is one way of coming out to the Hamptons and being able to indulge.
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Posted in Lifestyle | 12 Comments »

A Twist on a Classic

Monday, April 28th, 2008

ImageShackThe Rhone Valley.

That’s all I have to say, it is a region that does not need a proper introduction. South of Burgundy, here is where we start to leave the Pinot Noir, Gamay, Cabernet Franc dominated reds and move into deeper Syrah, Grenache, Mouvedre and Carignan.

Chateauneuf-du-Pape is the big stand out in this region, as well as the way to my heart. Of course such quality and recognition is also accompanied by a prestigious price. If you are fortunate enough to be able to enjoy this treat of a on a regular basis, then give me a call and we’ll start hanging out. To the rest of us, there are great alternatives within the Rhône without going into debt.

Côtes du Rhône is the most popular of these alternatives and is available at a great value. A typical bottle will range form $12 to $20. A Côtes du Rhône is, generally speaking, a blend of Syrah, Grenache, and then sometimes Mouvedre and/or Carignan, but Grenache is the dominant force here. It’s centralized within the Rhône, displaying characteristics of the North and the South. Côtes du Rhône Villages are within Côtes du Rhône, but a bit more specific. French wine can never be simple; there always has to be a break down and then possibly two or three more after that. (more…)

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Happy New Year

Tuesday, January 1st, 2008

After a lengthy evening of sipping (and sometimes chugging) champagne, and fun filled conversation, it is now officially 2008. Someone pointed out last night that it will be extremely easy to turn the accidental 2007 into a 2008, which further brightened my excitement for the coming year and a common problem of mine.

Someone else also pointed out the chip dip was AMAZING. I took some photos during the easy 5 step process of making it to share with you, as we did a little tweaking to the .

Step 1 – Get it together

Ingredients

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Posted in Events, Food, Lifestyle, Wine | 1 Comment »

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