Posts Tagged ‘peaches’

Taste Palace

Wednesday, October 14th, 2009

Found an amazing place right outside of Siena where they grow , , fruits, vegetables, herbs, nuts… all in balance or promiscuo as they say. Not a vineyard, not a farm… I call it a taste palace, maybe there’s a better name out there. I might work with them to install a major solar setup and some biohydrogen generating algae ponds. In my dreams, right?

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Posted in Design, Energy, Environment, Family, Food, Health, Sustainable | No Comments »

Au revoir à Paris with a Cremant d’Alsace

Wednesday, June 18th, 2008

Crement in ParisWell my time here in is over and what better may to go than with sparkling , a Cremant d’Alsace. Cremant goes through the same process, as except there is one difference, location. In and all of Europe for that matter, wine cannot be legally called Champagne unless it is in fact from Champagne. Sparkling wines from outside Champagne in will usually go by Cremant. Of course there are going to be slight differences in taste due to the terrior. Sparkling wine is popped during times of . This is the end of a great three months and the start of something new as I move to Long Island’s wine country.

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I chose this wine because with the unofficial start of summer Alsace is perfect. The white wines here are well known with the Rieslings and Gewurztraminers, and their sparkling wines prosper as well. Another key point is these wines are not expensive at all. Alsace is respected but it doesn’t have the same prestige as Champagne, Burgundy, or Bordeaux. This is great for you. In the US a typical bottle will be between $12 to $20. (more…)

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Posted in Travel, Wine Review | No Comments »

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