Posts Tagged ‘Environment’
Millennials Prefer Personable Eco-Friendly Brands
Monday, July 21st, 2008
“The big brands will destroy the world if left to continue along their current course unchecked.” The future of the world thus depends on the little guy, the independent store and the niche label – and thus whilst the big brand peddling baby-boomers have been the antithesis of what the world needs, the mass label eschewing millennials will save the world.
The crux of the problem lies in what Robert Reich in his book Supercapitalism labels ‘socialised capitalism’: which is ultimately a form of capitalism that allows the rich to get rich with no obligation to share their wealth; and then when the rich go bust (ala Bear Stearns) then socialism kicks in and everyone shares in the losses. The essence of the open-source industry is akin to the blogosphere in that it is a platform upon which ideas are shared with no restriction. Ultimately, wine shares much in common with this ideology in that its wealth is often shared out along the supply chain more evenly than in say, the motor-industry where practically everyone from the production line workers to the environment gets a raw deal. (more…)
Tags: banrock, Bear Stearns, eco-capitalism, Environment, green, natural, News, save the world, sustainability, Wine
Posted in Culture, News, Wine | View Comments
Wine Goes Green
Monday, June 18th, 2007
This is such an important idea, that I thought it should be followed up with another post, especially just now seeing the cover of the most recent Wine Spectator.
Renewable energies, recyclable supply chains, organic growing methods, and healthy lifestyles are the wave of the future. We won’t just be driving hydrogen powered cars and have our electricity generated from photovoltaic solar panels and off-shore wind farms. Every aspect of human nature is going to change… our habits, our routines, and even our thought processes… systematic instead of linear. Waste management and recyclables will be integrated into every imaginable human system to promote efficiency and productivity, foods will be organic and healthy lifestyles will be promoted, and most importantly, our planet will be cherished instead of cut down, polluted, and destroyed.
And what’s a better place to help start this movement than wineries? They’re some of the most beautiful and aesthetically pleasing locations in the world (just look at the rise in wine tourism) and they create a product that is doctor recommended as good for your health, with red wine having the magical anti-aging component Resveratrol. Check out an old post about this: The Human Elixir
Aside from just being a Green evangelist, (although this revolution will absolutely make the world a healthier, happier, and wealthier place), green technologies and green marketing is something that wineries should certainly partake in. Not only will investment in green energy sources and eco-friendly farming methods make your winery more profitable and your product that much more natural and tasty, but having the ability to market yourselves as a Green winery will make you more attractive to your consumers.
When Al Gore released his movie “An Inconvenient Truth” last year, the trend tipped, making it more than a movement for treehugging hippies and Greenpeace activists. It’s now a movement that everybody is starting to get behind (other than Exxon and other special interested oil companies) all because of the overwhelmingly positive potential of its impact on our world. We’re hopefully about to enter another Golden Age of human civilization and wineries can help lead the way. It makes sense.
Tags: Al Gore, An Inconvenient Truth: The Crisis of Global Warming, elixir, Energy, Environment, green, resveratrol
Posted in Energy, Lifestyle, Marketing, Wine | View Comments
Go Green!
Friday, June 15th, 2007
I just watched a clip on YouTube, and at time-code 2:43 beyond the gruesome attack on the elephant, a line from David Attenborough sent chills down my spine ‘Elephants know these drinking holes are dangerous, but they have no choice. The dramas that play out here are a savage reminder of how important water is.’ Having just read Collapse by Jared Diamond for a second time, I have the environment at the front of my mind. His chapter on Rwanda made me think about the impact of shortages on human society, and watching that You Tube clip in particular evoked all the images of the grim situation in and around the western border of Sudan.
As Friedman points out quite regularly, we are inescapably connected to the rest of the world, no matter what we may think. As soon as a company starts a website or begins exporting, they’ve gone global. One thing that Friedmans’ ‘electronic herd’ is beginning to flock to is sustainable resources in every shape and form. The wine industry has been a little slow on this, and I must commend pioneers like Fetzer, who have announced the first solar-powered vineyard. My first prize however goes to my own countrymen, who have long championed bio-diversity on a grand scale with an ever increasing membership through their Biodiversity and Wine Initiative.
As eco-consciousness and eco-tourism begin to flourish, it would be a welcome change to see the market reward the producers who have gone done so much to adapt their farming methods to modern standards so as to promote the future of our planet. It’s just a pity that most of them haven’t found a better way to communicate their message to the public, and to create awareness. The time will come when eco-wines wont just be a novelty, and such practices compulsory. However its up to us as the consumers to lead the charge.
Tags: eco, Environment, green, News
Posted in Environment, Lifestyle, Marketing, News | View Comments
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