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Beacons of Hope

In 1994, when Nelson Mandela was elected president of my country, I remember an age of jubilation that was infused into children, adults and people from overseas alike. Backpackers would come to our country with Mandela t-shirts, and when we traveled abroad and told people we were South African we were somehow associated with a little bit of that Mandela magic and people were that little bit more welcoming. With Mandela in power, the dominant feeling was that no matter what happened - things were going to be okay.

In the past 8 years that formative optimism of the Mandela years had left me, and I found myself in the midst of a new generation of cynicism kicked off by the Clinton impeachment, followed by the stealing of the election in Gore v. Bush, and the subsequent anomalies of extraordinary rendition, water-boarding and the abomination that is Sarah Palin. When Gore released his movie, Inconvenient Truth, only then did the world realise what could have been – if only America had fought a little harder in 2000.

When I woke up on Wednesday the 6^th of November, after 18 months of watching this election, I realised the enormity of what has happened. As I showered a feeling of relief washed over me and I knew that the page has been turned. Read the rest of this entry »

If you are what you eat… what are you?   Yellow #5, Xanthum Gum, High Fructose Corn Syrup, Dextrose, Sorbic Acid??

We’ve been following the organic movement across the world, as consumers begin to understand the level of toxins, chemicals, pesticieds, preservatives, etc.. that are injected, grown, sprayed, or bred into the things we eat and drink.  In an effort to encourage  you to more closely scrutinize those items that you put in your body, we present “The Mouth Revolution” by Free Range Studios.. the same group that brought us, “The Story of Stuff”

Mouth Revolution hones in on the fact that we need to be more considerate of what we put into our bodies, and need to promote a culture of health within our communities.  By being more conscious of those items that are harmful.. The “Mouthifesto” or “Declaration of Indegestion” is a great starting point for understanding those items you should always avoid.   Read the rest of this entry »

Wow, what an excellent conference! A game changer. I have to thank my friends over at Village Green Energy for hooking me up with a free pass. I’ve been so passionate about this movement as long as I can remember… ever since 6th grade when I messed around with electromagenetic fields and plants. Early education for me was all about ecology and environment, and that followed with rigorous economics in college, which I didn’t quite understand about myself until now. Having not gone into banking with my degree and now seeing the state of the economy I was like shit… but David Suzuki put it so clearly… it’s (eco)nomics. I can’t believe I never recognized that. I automatically associated economics with the greedy, short-sighted mentality of Wall Street that focuses solely on the bottom line and exploiting the market for cash and egoic status. Yet you realize the bottom line is not the statement of cash flows or the balance sheet… it’s the fuckin planet. Ecology + Economics = Sustainability. This conference was absolutely buzzing! People were feeling alive and connecting and touching each other like I’ve never seen in my life. We all knew the green revolution is ready and about to change the world in a big way.

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When I started working in the wine business in the summer of 2007 I knew a few things about wine. First it was exponentially better to drink than the Natural Light my contemporaries were imbibing at the time. It provides a great way to meet women and convince them you’re more sophisticated than you actually are. And finally there was something I desired to learn about wine culturally, historically and socially; anyone can order a martini and look good doing so but in the world of wine you are constantly finding out new and interesting things. Yet for all the knowledge I thought I had gathered nothing was more humbling than going to work in a wine store, where the people above you spent most of their lives buying, selling and learning about wine. From my time with them I’ve learned a lot about spotting good wines.

First of all, labels mean absolutely nothing, so when you go to buy wine don’t even look at the front label ignore it, there is more useful information on the back like a good importer. In this era of opulence and visually stimulated purchasing, Louis Vutton and Cadillac, take a more refined and dare I say classier approach. I am reminded of the movie Tommy Boy with the late great Chris Farley. Tommy is selling Callahan Break Pads; one of his retailers says there isn’t a guarantee on Callahan’s box. Tommy says you can put a guarantee on shit and its still shit, same thing with wine - creative picture means the winery spent all the money on a design and not the juice. Like a guarantee vs. the actual product. There can and often will be a cute picture on the bottle but the juice, more times than not, is still absolute Swill (a colloquialism used to describe wine not worth drinking). Read the rest of this entry »